Let’s face it. If I had unlimited funds and little self-control, I would have been a walrus by now thanks to Just Eat.
Looking back at the last 9 years of my life I’ll admit I’ve become a bit of a snobbish housewife. With ample time on my hands, I could select the best produce, sieve through cookbooks at my leisure and cook up gourmet meals. In a matter of months this has all changed of which I’ll tell you about later. Instead, I’m now a single mother of two children who work full time and the last thing I want to do in the evening when I come home is cook. Just Eat makes it so easy to order and really, that’s all you want on a Friday night.
via:http://www.greedygourmet.com/restaurants-2/tamarind-takeaway/
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