Turkey replaces beef in this Tex-Mex-style meat loaf, making it a healthier version of the traditional comfort food. The result is sophisticated and down-home at the same time. It's also good cold, and can be sliced thin and served on Kaiser rolls with chili sauce or salsa.
via:http://americanfood.about.com/b/2014/04/09/a-twist-on-a-classic.htm
via:http://americanfood.about.com/b/2014/04/09/a-twist-on-a-classic.htm
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